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Success Story No.2

Vegan Lifestyle

Veganism is a way of living which seeks to exclude, as far as is possible and practicable, all forms of exploitation of, and cruelty to, animals for food, clothing or any other purpose

There are many ways to embrace vegan living. Yet one thing all vegans have in common is a plant-based diet avoiding all animal foods such as meat (including fish, shellfish and insects), dairy, eggs, and honey – as well as products like leather and any tested on animals.

In dietary terms, it denotes the practice of dispensing with all products derived wholly or partly from animals.

What do vegans eat?

A vegan diet is richly diverse and comprises all kinds of fruits, vegetables, nuts, grains, seeds, beans, and pulses – all of which can be prepared in endless combinations that will ensure you’re never bored. From curry to the cake, pastries to pizzas, all your favorite things can be suitable for a vegan diet if they’re made with plant-based ingredients.

It’s not just about diet

Vegans avoid exploiting animals for any purpose, with compassion being a key reason many choose a vegan lifestyle. From accessories and clothing to makeup and bathroom items, animal products and products tested on animals are found in more places than you might expect. Fortunately, nowadays there are affordable and easily-sourced alternatives to just about everything.

Other aspects of vegan living


Currently, medicine must be tested on animals before it is deemed safe for human use, but please note: We DO NOT recommend you avoid medication prescribed to you by your doctor– a dead vegan is no good to anyone!

What you can do is ask your GP or pharmacist to provide you, if possible, with medication that does not contain animal products such as gelatine or lactose.


Vegans choose not to support animal exploitation in any form and so avoid visiting zoos or aquariums, or taking part in dog or horse racing. A great alternative is visiting and supporting animal sanctuaries that provide safe and loving homes for rescued animals.

There are hundreds of thousands of vegans across the globe.


Success Story No.1

Healthy Lifestyle

Living a healthy lifestyle doesn’t mean hours of training at the gym and eating only salad leaves. It’s about making easy-to-manage healthy choices in your day-to-day living.

The trick to making your lifestyle healthier is to make small healthy changes every day, such as taking the stairs instead of the lifts, increasing your fruit by one, drinking one extra glass of water or quitting smoking.

So let’s start with the fundamental basics of healthy living: regular exercise, healthy eating, and healthy lifestyle choices.

Regular Exercises

We spend our lives sitting – at our desks, in front of the TV, in a meeting or on the phone.

New research is emerging highlighting the potential risk to health from all our sitting behavior. So break your sitting time by standing for five minutes and reap the health benefits.

Every little bit counts and it all adds up to burning more calories.

Move your body every day whenever you can.

Although a set exercise session  is great to work into your daily routine, you can burn your fat in other small ways, such as:

  • Walking to someone else’s desk rather than sending an e-mail;
  • Parking furthest from the building and walking in, or
  • Taking the stairs more often.
  • Doing house cleaning, or
  • Gardening;
  • Taking the dog for a walk, or
  • Cycling with the kids instead of watching TV.

If you’re overweight, making small changes in your daily exercise routine can benefit your health. In fact, one study has found that just a 10% drop in weight helped overweight people to reduce their blood pressure, cholesterol and improve their wellbeing.

Healthy Eating

When it comes to healthy eating, there is an overwhelming array of theories, diet books and online information about what to eat – which is often conflicting.

Although the research is still ongoing and developing, what the experts all agree on is that our diets are too high in sugar, our portions are too big and we should eat a variety of whole natural foods.


From sugary drinks to breakfast cereal, it’s hard to get away from sugary foods. Often the sugar is hidden in canned goods or pre-packaged foods, or even in foods we think are healthy for us, such as fruit juice.

The average person takes in about 22 teaspoons of added sugar each day. According to the American Heart Association, the daily target should be no more than 6 teaspoons for women, and 9 for men—that’s for both food and beverages combined.

The easiest way to limit your sugar intake with one small change is to cut out sugary fizzy drinks. This alone can help you to lose or maintain a healthy weight, which in turn will reduce your risk of heart disease, obesity, and diabetes.

portion sizes

Our food and drinks portion sizes have dramatically increased over the past 30 years. In the 1950s a chip packet was 28g from a takeaway restaurant – today it’s 154g – and that’s not even the supersize, which is a whopping 196g!

Portion size increases doesn’t only include the takeaway portions, but the packaging of goods in the supermarket, dinner plates and glasses in restaurants and even fridge sizes! Simple ways to cut your portions include:

  • Eat your main meals off a smaller plate – visually the plate looks full so you will be satisfied, but technically you’ll be eating less.
  • Dish up in the kitchen, rather than have the serving dishes at the dining table – it’s much easier to have seconds when it’s right in front of you.
  • Eat small regular meals (at least every four hours) so that you’re never starving – if you get to this point of hunger, it’s very difficult to stop before you overeat.

whole foods & cooking from scratch

Choosing whole foods and cooking from scratch is a much healthier way to eat than buying pre-packaged or ready-meals which are high in fat and salt but very low in nutrients.

To make sure you’re getting a variety of nutrients, vitamins, and minerals into your body every day – a quick rule of thumb is to pick a variety of colors for your meals. Be the artist of your meals and paint a colour picture with a variety of yellow, red and green fruits and vegetables throughout the day.


There is nothing more damaging to a long, healthy life than smoking, which is estimated as the reason for death or disability in half the people who smoke. The dangers of smoking tobacco are so significant that it is the most important public health problem in the world, which ironically, is largely avoidable.

Smoking not only cuts your lifespan by affecting your internal organs, but it also ages you on the outside by causing skin damage. Tobacco smoking can give you wrinkles, create pucker lines around your mouth, stain your teeth and fingers, rub your skin of nutrients, break down youth-enhancing collagen and make your skin look grey. It makes you wonder how smoking is often marketed as glamorous and attractive.

It takes courage to quit smoking, as it’s not an easy journey – but it’s a brave and sensible choice. Some of the positive changes will happen quickly, while others will be more gradual, but all the changes will benefit your health and well-being.

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